Christmas Part Night

For pre-ordering only Saturday 21st December

3 Course Dinner & Disco
£35.00 per person

Starters

Smoky Parsnip & Celeriac Soup, Homemade Bread (v) (g avail on request)
Wild Mushroom Spring Roll, Sweet & Sour Root Vegetables
Sweet Potato & Leek Hash Brown, Homemade Harissa (v) (g)
Home Smoked Salmon, Potato & Chive Salad (g)

Main Courses

Local Roast Turkey with all the Trimmings
Braised Blade of Beef, Sprout Bubble & Squeak, Roasted Root Vegetable Jus (g)
Grilled Persian Spiced Cod Loin, Roasted Pepper & Basil Rissotto, Courgette Spaghetti (g)
Roasted Banana Shallot & Goats Cheese Tart, Dauphinoise Potato (v)

Desserts

Andrews Famous Homemade Christmas Pudding with Brandy Sauce or Custard
(Gluten Free Christmas Pudding is available on request)
Apple & Cinnamon Cake, Toffee Apple Ice Cream (g)
Chocolate Brownie, Caramel, Honeycomb Ice Cream (g)
Cheese Board:- British Cheeses, Plum Bread, Biscuits & House Chutney

Filter Coffee or Tea with Biscuit £3.00

g = Non Gluten v = Vegetarian

A Pre-Order is Required 2 weeks Before your Booking Date and must be
Emailed or Hand Delivered

A Non-Refundable Deposit of £15.00 Per Person is Required to Make your Booking Firm!